Who Are We?
We understand that value can be found in waste. We actually prefer to use the term “by-products” – what is waste to one industry can be the starting point for another.
We use by-products from the food industry (specifically the inedible parts of shellfish) to create new packaging materials.
Our Team
Management Team



Derek Norwood
Chief Operations Officer
Douglas Mundie
Executive Chair
Craig Sterling
Chief Executive Officer
Dr Tracy White
Head of Sceince
Senior Science Team
Christine Jenson
Lead Processing Scientist
Dr Stuart Simms
Lead Microbiologist
Dr Federico Luppi
Lead Analystical Chemist